PB Cup Gooey Cookie Bars
Everything about these bars says "Yayyyyy"! Chocolate chip cookie base, peanut butter cups, gooey mouthfuls, crunchy topping. It all comes together in this
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Cooking tools:
- Baking pan
- Aluminum foil
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Airtight container
Ingredients
- 1 cup unsalted butter, melted
- 3/4 cup granulated sugar
- 1 cup light brown sugar, packed
- 2 large eggs
- 1 tbsp pure vanilla extract
- 1 tsp baking soda
- 1/2 tsp salt
- 3 & 1/4 cups all-purpose flour
- 3/4 cup chocolate chips
- 30 Miniature Peanut Butter Cups (see Chef's Note)
- 1 (14-ounce) can fat-free or regular sweetened condensed milk
- 1/4 cup creamy peanut butter
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