Butter Chicken Curry - Pataks USA

Butter Chicken Curry - Pataks USA

www.pataksusa.com

Explore versatile flavors with this adaptable recipe, perfect for chicken, shrimp, vegetables, or paneer—each variant offers a unique culinary experience.

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Ingredients

  • 1 tbsp oil
  • 1 tbsp butter
  • 8 oz chicken, diced
  • 2 tbsp Patak’s® Butter Chicken Spice Paste
  • ⅓ cup water
  • 3 tbsp heavy cream
  • Fresh cilantro, chopped (garnish)

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