How to Make the Perfect Louisiana Cocktail Recipe
Savor the bold Louisiana cocktail, a delightful mix of rye whiskey, sweet vermouth, and herbal liqueur for a taste of Southern charm.
Ingredients
- - 2 oz (60 ml) rye whiskey
- - 1 oz (30 ml) sweet vermouth
- - 1/4 oz (7.5 ml) Bénédictine (an herbal liqueur with a slightly sweet, spiced flavor)
- - 3 dashes Peychaud’s bitters (a classic New Orleans-style bitters-slightly floral and bright)
- - 1/2 oz (15 ml) absinthe (used as a rinse for aroma and depth)
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