Sablés à la crème au citron - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 115 g de sucre
- 200 g de beurre non salé
- 370 g de farine tout usage
- 1 œuf de gros calibre
- 1 c. à thé d'extrait naturel de vanille
- 1 pincée de sel
- 70 g de jus de citron
- 2 œufs de gros calibre
- 2 jaunes d'œufs
- 85 g de beurre non salé
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