No-Bake Chocolate Pretzel Clusters | Canadian Living

No-Bake Chocolate Pretzel Clusters | Canadian Living

www.canadianliving.com

These decadent drops are incredibly easy to prepare, making them perfect for a last-minute cookie exchange. The chocolate-dipped pretzel topping adds an easy, festive flair.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.

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Ingredients

  • 1/2 cup unsalted butter
  • 1/2 cup milk
  • 1/3 cup granulated sugar
  • pinch salt
  • 3/4 cups chocolate hazelnut spread such as Nutella
  • 1/2 teaspoon vanilla
  • 1 tablespoon hazelnut liqueur such as Frangelico (optional)
  • 2 cups quick-cooking (not instant) rolled oats
  • 2 cups broken pretzel pieces
  • 1/2 cup sliced dried apricot
  • 1/2 cup chopped unsalted roasted hazelnut
  • 85 g semisweet chocolate melted
  • 40 small pretzel twists

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