Ponga Punch | St. George Spirits
Add ingredients to a tin, fill 3/4 full with ice, and shake for seven seconds. Strain into a rocks glass over crushed ice, then garnish with a cinnamon…
Ingredients
- 1 3/4 oz aged agricole rhum
- 3/4 oz St. George Spiced Pear Liqueur
- 1/2 oz fresh lime juice
- 1/2 oz simple syrup
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