Margherita Pizza with Fresh Mozzarella — La Casa Del Formaggio

Margherita Pizza with Fresh Mozzarella — La Casa Del Formaggio

www.lacasa.com.au

Classic recipe for Margherita Pizza that uses passata, basil and torn Fresh Mozzarella. Pizza dough is made from scratch.

View full recipe on www.lacasa.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lacasa.com.au.

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Ingredients

  • 1 1/2 cups warm water
  • 7g dry yearst or 15g fresh yeast
  • 500g strong plain or 00 flour
  • 1 tspn salt
  • 3 Tbsp olive oil
  • 2 x 125g Fresh Mozzarella Bag
  • 100ml passata
  • 2 Tbsp chopped basil leaves, plus extra leaves for garnish
  • 1 garlic clove, minced
  • 2 Tbsp Grated Parmesan
  • 8 cherry tomatoes, halved

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