MAPLE BUTTER BARS
Crunchy pastry base and rich maple butter filling make these MAPLE BUTTER BARS irresistible (20 bars/16 squares). Perfect for sharing or indulging!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jprine.com.
Ingredients
- 115g cold butter, cut into cubes, plus extra for greasing
- 175g plain flour
- 70g soft light brown sugar
- 30g butter, melted and cooled
- 2 large eggs
- 175g soft light brown sugar
- 115g maple syrup (the dark kind – Ocado has Buckwud Intense Dark Maple Syrup)
- 1 tbsp cider vinegar
- 2 tbsp plain flour
- ½ tsp baking powder
- 1 tsp vanilla extract
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