Thermomix recipe: Salted Caramel Pecan Bars | Tenina.com
When you love a little salty sweet treat with the crunch of pecans. Pecan pie in a bar. Pretty amazing.
Keywords
- brownie
- pecan
- salted caramel
- tenina
- cooking with tenina
- thermomix
- salt
- pecan pie
- recipe
- easy
- murray river salt flakes
Ingredients
- 160 Grams raw caster sugar
- 200 Grams bakers or strong flour
- 70 Grams cornflour or cornstarch
- 1 Teaspoon pink salt flakes
- 220 Grams butter
- 1 Teaspoon vanilla bean paste
- 170 Grams butter
- 330 Grams brown sugar
- 150 Grams pure maple syrup
- Pinches pink salt flakes plus more
- 100 Grams chocolate callets
- 40 Grams cream
- 4 Cups pecans toasted and roughly chopped
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