Potato Samosa Rolls – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Cooking oil 2 tbs
• Lehsan (Garlic) finely chopped 2 tbs
• Adrak (Ginger) finely chopped 1 tbs
• Hari mirch (Green chilli) chopped 2
• Lal mirch powder (Red chilli powder) 1 tsp or to taste
• Haldee powder (Turmeric powder) ½ tsp
• Zeera (Cumin seeds) roasted & crushed ½ tsp
• Lal mirch (Red chilli) crushed ½ tsp
• Aloo (Potatoes) boiled 500g
• Chaat masala 1 tsp
• Namak (Salt) 1 tsp or to taste
• Pyaz (Onion) chopped 1 medium
• Hara dhania (Fresh coriander) chopped 1 tbs
• Podina (Mint leaves) chopped 1 & ½ tbs
• Ghee 2 tbs
• Warm water ½ Cup
• Maida (All-purpose flour) 1 & ½ Cup
• Namak (Salt) ½ tsp or to taste
• Zeera (Cumin seeds) 1 tsp
• Water ¼ Cup or as required
• Maida (All-purpose flour) 2 & ½ tbs
• Cooking oil for frying