Strata with Chard

Name: Strata with Chard
Ingredients: 6 cups crusty bread (buttered, cut into 1 inch cubes); 4 cups chard (chopped); 2-1/4 cups milk; 2 cups cheddar (grated); 1/2 cup Parmesan cheese (grated); 1/4 cup butter; 2 tbsp mustard; 3 slices smoked salt pork (dice); 7 eggs; to taste salt; to taste ground black pepper

www.readersdigest.ca

This turn on the classic brunch dish marries the mild spinach-like flavour of chard with the richness of a quiche, and it's oh-so easy-to-make!

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