Alfredo Croissant Bake – Yo Mama's Foods

Alfredo Croissant Bake – Yo Mama's Foods

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Alfredo Croissant Bake Ingredients 3 x eggs ¼ cup heavy cream 1 tsp salt 1 tsp pepper 1 tsp dried oregano ½ jar Yo Mama’s Alfredo Sauce 4 x day-old croissants

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Ingredients

  • In a bowl, combine the eggs, heavy cream, salt, pepper and dried oregano. Mix thoroughly.
  • Pour in Yo Mama’s Alfredo Sauce and mix. Set mixture aside
  • Tear the croissants into 4 pieces and place them into a 9” x 9” baking dish
  • Evenly place the asparagus and prosciutto over the croissants
  • Pour in the Alfredo Mixture over the croissants and top with mozzarella cheese
  • Bake at 350F for 15-20 minutes
  • Out of the oven, let cool for 5 minutes
  • Slice and enjoy!

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