Fruit, Cheese and Nut Salad | NDSU Agriculture
A delicious light and summery salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ndsu.edu.
Ingredients
- 3 cups spring greens
- 1 small apple or pear, cut into thin slices
- ½ cup grapes, sliced lengthwise
- ⅛ cup crumbled feta cheese
- ¼ cup toasted walnut halves
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