Granny Smiths Apple Pie A Slice of Heaven - How to Cooking

Name: Granny Smiths Apple Pie A Slice of Heaven - How to Cooking
Total time: 100 min
Ingredients: 2 1/2 cups (315g) all-purpose flour, plus more for dusting; 1 teaspoon (5g) salt; 1 cup (226g) unsalted butter, very cold and cut into 1/2-inch cubes; 1/2 cup (120ml) ice water; 1 tablespoon (15ml) apple cider vinegar (optional); 6 medium (approximately 1.3 kg) Granny Smith apples, peeled, cored, and sliced 1/4-inch thick; 1/2 cup (100g) granulated sugar; 1/4 cup (50g) packed light brown sugar; 2 tablespoons (15g) all-purpose flour; 2 teaspoons ground cinnamon; 1/4 teaspoon ground nutmeg; 2 tablespoons (30g) unsalted butter, cut into small pieces; 1 tablespoon (15ml) lemon juice; 1 large egg; 1 tablespoon (15ml) milk or cream

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Craving the Best Apple Pie This classic recipe featuring Granny Smith apples and a flaky crust delivers that nostalgic taste of home Get the recipe now

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Ingredients

2 1/2 cups (315g) all-purpose flour, plus more for dusting
1 teaspoon (5g) salt
1 cup (226g) unsalted butter, very cold and cut into 1/2-inch cubes
1/2 cup (120ml) ice water
1 tablespoon (15ml) apple cider vinegar (optional)
6 medium (approximately 1.3 kg) Granny Smith apples, peeled, cored, and sliced 1/4-inch thick
1/2 cup (100g) granulated sugar
1/4 cup (50g) packed light brown sugar
2 tablespoons (15g) all-purpose flour
2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
2 tablespoons (30g) unsalted butter, cut into small pieces
1 tablespoon (15ml) lemon juice
1 large egg
1 tablespoon (15ml) milk or cream