Snap Pea Salad recipe | PCC Community Markets
Delicious Snap Pea Salad with Greek yogurt dressing and bacon! Gluten-free, easy to make. Perfect for summer gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 1 pound snap peas, strings removed and cut in half
- ½ cup plain Greek yogurt
- 1 tablespoon apple cider vinegar
- 1 teaspoon sugar, or to taste
- Salt and pepper, to taste
- 2 strips cooked bacon, crumbled (optional)
- 6 ounces young Gouda cheese, diced
- 1/4 small red onion, minced
- 2 tablespoons chopped fresh parsley
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