Small-Batch Perfect Chocolate Chip Cookies | America's Test Kitchen
Small Batch Perfect Chocolate Chip Cookies: Crispy edges, gooey center, loaded with chocolate chips - a recipe that promises homemade warmth in every bite.
Keywords
- Desserts or Baked Goods
- Cookies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 3/4 cup (3¾ ounces/106 grams) all-purpose flour
- 1/4 teaspoon baking soda
- 7 tablespoons unsalted butter, divided
- 1/3 cup packed (2⅓ ounces/66 grams) dark brown sugar
- 1/4 cup (1¾ ounces/50 grams) granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon water
- 1/2 teaspoon table salt
- 1 large egg yolk
- ⅔ cup (4 ounces/113 grams) semisweet chocolate chips
- 1/3 cup chopped nuts (optional)
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