Nana's Banana Nut Bread
One of our favorite quick breads recipes that has been in Tim’s family since the 1950’s. No one’s quite sure where it originated, but it is a beloved recipe. En
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.designgumbo.net.
Cooking tools:
- Loaf pan
- Oven
- Aluminum foil
- Kitchen towel
- Mixing bowl
- Sifter
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Fork
- Wooden spoon
- Spatula
Ingredients
- 1 cup butter
- 2 cups sugar
- 2 cups flour (sifted)
- 2 cups mashed bananas (about 3 medium-large)*
- 2 eggs
- 1 cup chopped nuts
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon vanilla
- 1/4 cup buttermilk
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