Caramelised shallot mash | olivemagazine
Sticky-sweet shallots are one of our top sides this season, the perfect partner to bangers and creamy mash potato.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 50g butter
- 6 shallots thinly sliced
- 2 sprigs thyme
- ½ tbsp golden caster sugar
- 2kg Maris Piper potatoes
- 200ml milk
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