Lemon Herb Grilled Chicken Skewers
Marinate chicken in lemon and herb-infused olive oil, then grill to perfection for a flavorful and easy meal. Perfect for summer entertaining!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dgratis.info.
Cooking tools:
- Grill
- Skewer
- Grill pan
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Tongs
- Refrigerator
- Plastic wrap
- Serving platter
- Plate
Ingredients
- 1 1/2 lbs (680g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
- 2 tablespoons olive oil
- Zest and juice of 1 large lemon
- 3 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh thyme, chopped (or 1 teaspoon dried thyme)
- 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried rosemary)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Wooden or metal skewers (if using wooden skewers, soak them in water for 30 minutes before using)
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