Greek Baklava | Cruise Scoop

Greek Baklava | Cruise Scoop

cruisescoop.com

INGREDIENTS For the Baklava: 1 package of phyllo dough (16 ounces) 1 pound of nuts (walnuts, pistachios, or a combination), finely chopped 1 C. unsalted butter, melted 1 t. ground cinnamon ¼ t....

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Ingredients

  • 1 pound of nuts (walnuts, pistachios, or a combination), finely chopped
  • 1 C. unsalted butter, melted
  • 1 t. ground cinnamon
  • ¼ t. ground cloves
  • 1 C. granulated sugar
  • For the Syrup:
  • 1 C. water
  • 1 C. honey
  • 1 t. vanilla extract
  • 1 cinnamon stick
  • 2-3 whole cloves
  • 1 strip of lemon peel

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