Fluffy Easter Bread with Almonds - Recipe | Bonapeti.com

Ingredients

• flour - 1.1 lb (500 g) + a little for kneading
• milk - 5.1 fl oz (150 ml)
• oil - 4 tbsp.
• butter - 2 oz (60 g)
• sugar - 3.5 oz (100 g)
• rum - 1 tbsp.
• anise liqueur - 1 tsp. (or mastic)
• eggs - 3 pcs.
• fresh yeast - 0.9 oz (25 g)
• lemons - 1 pc. the peel (the yellow part)
• oranges - 1/2 pcs. the peel (the orange part)
• almonds - for sprinkling, sliced
• sugar - for sprinkling
• For the stuffing
• almonds - 6 - 7 tbsp. ground
• sugar - 6 tbsp.
• anise liqueur - about 2 tbsp.