Greek Yogurt Berry Pie – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
The filling for this pie includes Greek Yogurt, Mascarpone, cream cheese, lemon extract, and vanilla. Top with mixed berries and drizzle with raspberry jam.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- Crust:
- 1 cup flour
- ¼ cup light brown sugar
- ½ cup butter
- 1 Tablespoon waterYogurt Cream Cheese Filling:
- 6 oz. Mascarpone cheese
- 8 oz. Greek yogurt
- 4 oz. cream cheese
- 1 teaspoon lemon zest
- ⅓ cup powdered sugar
- 1 teaspoon vanilla
- 2 to 3 cups mixed berries
- 3 Tablespoons raspberry jam
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