Coffee Lollipops - Imbibe Magazine

Coffee Lollipops - Imbibe Magazine

imbibemagazine.com

For a perfect pick-me-up, we love the sweet simplicity of these easy-to-make coffee lollipops from Jami Curl's book Candy is Magic.

View full recipe on imbibemagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at imbibemagazine.com.

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Ingredients

  • {'ingredient': '267 grams glucose syrup (Pastry 1 is recommended, but regular corn syrup—not high fructose—can substitute', 'ingredient_link': ''}
  • {'ingredient': '400 grams granulated sugar ', 'ingredient_link': ''}
  • {'ingredient': '150 grams water ', 'ingredient_link': ''}
  • {'ingredient': '85 grams coffee syrup ', 'ingredient_link': ''}
  • {'ingredient': '3 grams vanilla extract ', 'ingredient_link': ''}
  • {'ingredient': '2 grams kosher salt ', 'ingredient_link': ''}

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