Cucumber-Horseradish Hummus Cups | Appetizers
Keywords
- kelchner horseradish recipes
- recipes with kelchner horseradish mustard
- recipes using horseradish
- how to cook with kelchner horseradish products
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kelchnershorseradish.com.
Cooking tools:
- Food processor
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Can opener
- Spoon
- Airtight container
- Refrigerator
Ingredients
- English cucumber
- 1 small carrot
- tomatoes
- 2 tbsp pita chips, crushed
- 1 can (15.5 oz) garbanzo beans, drained
- 1 clove garlic, minced
- 2 T. lemon juice
- 1 T. tahini
- 2 T. Kelchner's Horseradish
- 1/4 C. extra-virgin olive oil
- freshly ground pepper to taste
- chopped fresh dill (optional)
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