Amaranth Green Onion Fritters - Oryana
Amaranth Green Onion Fritters: Crunchy outside, fluffy inside, served with red pepper sauce—delicious and gluten-free!
Ingredients
- 1 cup amaranth
- 1 1/2 cups vegetable or chicken broth
- 1 egg
- 2 tablespoons all-purpose flour
- 4 green onions, chopped fine
- 2 tablespoons parsley, chopped
- Salt and pepper, to taste
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