Apple Cinnamon Bourbon Cocktail Recipe | Rustle Up
A delightful infusion of autumn fruits and warming spirits, perfect for cold, cosy evenings.
Ingredients
- 60 ml Bourbon
- 15 ml Lemon juice
- 15 ml Apple syrup
- 100 ml Apple cider
- 1 Cinnamon stick, for garnish
- 1 Apple slice, for garnish
- 1 tbsp Sugar, to rim glass
- 1 Lemon wedge, to rim glass
- 1 Sprig of thyme, for garnish
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