Pumpkin Spice Yogurt Dip | NDSU Agriculture
If you are a pumpkin spice fan, try this dip with crackers, cookies or fruit. Don't forget to share at your next gathering!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ndsu.edu.
Ingredients
- ¾ cup canned pumpkin puree
- 1 cup non-fat vanilla Greek yogurt
- 2 teaspoons pumpkin pie spice
- ¼ teaspoon vanilla extract
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