Torta Caprese Perfected » Recipe » zous chef

Torta Caprese Perfected » Recipe » zous chef

www.zouschef.com

I did a detailed analysis of Torta Caprese recipes and believe I have perfected it -- capturing the memories views and sea breezes.

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Ingredients

  • 200g (7 oz) Chocolate
  • 200g (7 oz) Butter
  • 4 eggs, separated
  • 170g (3/4 cups) sugar
  • 150g (1 cup pre-chopped) Whole Almonds
  • 100g (1 cup) Almond Flour (see note 1)
  • 1 Tablespoon Vanilla Extract
  • Zest of one lemon
  • Confectioner's sugar, for dusting

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