Strawberry and White Chocolate Mousse Dessert - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
Ingredients
- 200 g digestive biscuits
- 70 g unsalted butter
- 250 g white chocolate
- 350 g whipping cream
- 2 gelatine leaves
- 60 g granulated sugar
- 400 g fresh strawberries
- 4 gelatine leaves
- 200 g whipping cream
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