Haystack Potatoes Casserole Recipe | Home Pressure Cooking
Creamy, cheesy Haystack Potatoes Casserole with a crunchy cornflake topping—perfect comfort food for any occasion. Easy to make and always a crowd-pleaser.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 6 cups shredded potatoes (frozen or fresh)
- 2 cups sour cream
- 1 can cream of chicken soup (10.5 oz can)
- 2 cups shredded cheddar cheese
- 1 cup crushed cornflakes
- 1/4 cup melted butter
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