Cinnamon Rice pudding - US Rice Producers Association
Taste and ease—try U.S.-grown white rice in this gluten-free Cinnamon Rice Pudding perfect for breakfast or dessert. Makes 6 servings.
Ingredients
- 3 Cups cooked white rice
- 3 Cups whole milk*
- 1/2 Cup sugar
- 2 Cinnamon sticks
- 1 Teaspoon vanilla
- 4 Tablespoons butter
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