Banana Chocolate Chip Muffins | Nourishing Meals®
These gluten-free and dairy-free banana muffins make a great addition to a child's lunchbox!
Ingredients
- 1¼ cup mashed bananas
- ½ cup creamy roasted almond butter
- ½ cup coconut sugar
- ¼ cup avocado oil
- 2 large eggs
- 2 teaspoons vanilla extract
- 1⅓ cup oat flour
- 1½ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon fine sea salt
- ⅓ cup dark chocolate chips
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