Broccoli Pesto Pizza - Grain Foods Foundation
Try this unique twist on traditional pesto using broccoli to serve as the base for a delicious veggie pizza!
Ingredients
- 15 basil leaves
- 2 cups chopped broccoli florets
- 4 tablespoons olive oil
- 2 tablespoons pine nuts
- 2 tablespoons whole milk
- 1 clove garlic
- 1 zucchini (sliced)
- 1 bell pepper (sliced)
- 1 small red onion (sliced)
- 1 tablespoon olive oil
- 1 ½ teaspoon Italian seasoning
- 1 cup shredded mozzarella cheese
- 4 pizza flatbreads
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