Jowar Roti Recipe | Soft Sorghum Flatbread at Home
Learn to make soft jowar roti with Hema Subramanian's technique — a naturally gluten-free sorghum flatbread that pairs perfectly with any dal, sabzi, or chutney.
Ingredients
- 1.5 cups jowar flour
- 2 cups water
- 1 tsp salt
- 2 tsp ghee
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