Blueberry Baked Oatmeal
Simple, nutritious blueberry baked oatmeal with a touch of cinnamon and nuts for a delicious breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutritionforme.org.
Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Pastry brush
- Cooling rack
- Stove
- Saucepan
- Skillet
- Toaster oven
Ingredients
- 2 cups Oats (Old-fashioned oats)
- 2 teaspoons Cinnamon
- 1 teaspoon Baking Powder
- ½ teaspoon Salt
- ¼ teaspoon Nutmeg
- 1¾ cups Milk
- ⅓ cup Maple Syrup (Or honey or sugar)
- 2 Eggs (Large)
- 3 Tablespoons Butter (Unsalted, melted)
- 2 teaspoons Vanilla Extract
- 2½ cups Blueberries (Fresh or frozen)
- ⅔ cups Nuts (Optional; chopped (walnuts, pecans, etc.))
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