Ponche Navideño – Tadin Herb & Tea Co.

Ingredients

• 4-ounce bag of Tadin Whole Hibiscus Flowers
• 10 cups filtered water
• 8 ounces piloncillo or 1 cup raw sugar
• 2 cinnamon sticks, plus more for garnish
• 2 cups fresh fruit, like tejocotes, guavas, and apples
• 1/4 cup dried fruit, like dried raisins, prunes, and oranges
• 1 cup orange juice
• cane sugar stick, garnish (optional)
• 1 oz. tequila or rum per cup (optional)