Salted Lemon Seltzer
Inspired by the refreshers of Sicily, this simple recipe is guaranteed to hit the sweet spot on a hot summer afternoon. To serve one (or two, if you like it wea
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Ingredients
- 250ml for one, or 500ml for two of sparkling water such as San Pellegrino (or filtered tap water past through a carbonator)
- The juice from one whole lemon
- 2 pumps of Oshun
- Lemon slice or peel to garnish
- Optional fresh mint to garnish
- Optional ice
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