Grilled honey-marinated salmon with roasted root vegetables
The honey marinade gives this dish a mild sweetness, which tastes amazingly well with baked root vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.leroyseafood.com.
Ingredients
- 500 g fresh salmon, natural
- 4 tbsp honey
- 1/2 juice of a lemon
- 1/2 tsp salt
- 12 turns of a pepper grinder – or more if you like
- 2 carrots, sliced
- 2 root parsley, sliced
- 1 small celeriac, diced
- 1/2 swede, diced
- 2 tbsp olive oil
- 4 turns of a pepper grinder
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