Salmon pâté recipe
This sprightly salmon pâté recipe from Social Pantry is the perfect make ahead starter or light lunch served with crusty bread and salad
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Ingredients
- 2 x 260g packs skinless salmon fillets
- 1 tbsp olive oil
- zest and juice of 1 lemon
- 1 x 120g pack smoked salmon
- 3-4 tbsp thick Greek yogurt
- 2 tbsp chopped dill
- 1 tbsp capers
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