Rotes Zwiebelcremesüppchen - Cookidoo® – the official Thermomix® recipe platform

Rotes Zwiebelcremesüppchen - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 350 g rote Zwiebeln
  • 30 g Butter
  • 100 g roter Traubensaft
  • 200 g Rotwein
  • 2 Würfel Gemüsebrühe (für je 0,5 l)
  • 400 g Wasser
  • 5 Gewürznelken
  • 2 Zweige Thymian
  • 5 Wacholderbeeren
  • 1 Lorbeerblatt, getrocknet
  • 200 g Sahne
  • ¼ TL Salz
  • ⅛ TL Pfeffer
  • 6 TL Schmand

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