Extremely Moist and Delicious Pumpkin Bars Recipe

Extremely Moist and Delicious Pumpkin Bars Recipe

www.food.com

I added a couple cups confectioners' sugar and a little milk to the frosting because I thought it was a little plain without. I also doubled the fros

View full recipe on www.food.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.

Share this recipe:

Ingredients

  • 4 eggs
  • 1 2/3 cups sugar
  • 1 cup canola oil
  • 15 ounces pumpkin
  • 2 cups flour
  • 2 teaspoons ground cinnamon
  • 2 teaspoons baking powder
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 8 ounces cream cheese, softened
  • 1/4 cup butter, softened
  • 1 teaspoon vanilla

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This