Queso Ricotta vegano - Cookidoo® – the official Thermomix® recipe platform

Queso Ricotta vegano - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 310 g de nuez de la india
  • 30 - 45 g de jugo de limón recién exprimido
  • ½ - 1 cdita de sal fina
  • 125 g de leche de almendras
  • 1 ½ cdita de orégano seco
  • 1 cdita de albahaca seca
  • ¼ cdita de ajo en polvo
  • 1 pizca de pimienta negra molida

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