Toast, avocado, peppers and purple sprouting broccoli with anchovy pesto recipe
Save the leftover homemade pesto and spoon on to burrata or mozzarella
Ingredients
- 2 slices of sourdough
- Extra-virgin olive oil
- Drizzle of balsamic vinegar, white or dark
- 1 large ripe avocado, halved and stoned
- 1 roasted red pepper, cut into strips
- 4-6 stalks of purple sprouting broccoli
More Like This
Purple sprouting broccoli with anchovy & hazelnut pesto recipe | Good Food
bbcgoodfood.com
BBC Food - Recipes - Purple sprouting broccoli with anchovy
git.macropus.org
Orecchiette with purple sprouting broccoli & Calabrian pesto - Good Food Middle East
bbcgoodfoodme.com
Pasta & purple sprouting broccoli with anchovies, garlic & preserved lemon recipe | Good Food
bbcgoodfood.com
Pesto Avocado Toast | Recipe | Kitchen Stories
kitchenstories.com
Spaghetti with purple sprouting broccoli and tomato and olive sauce | Tesco Real Food
realfood.tesco.com
Pesto Pistachio Avocado Toast Recipe | Samsung Food App
app.samsungfood.com
Avocado Toast | KitchenEnvy
kitchenenvy.ca