Pretzels
How to make your own pretzels - the fast and easy way.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakingglory.com.
Ingredients
- 2½ cups all purpose flour
- ½ tsp sea salt
- 1 tsp sugar
- 1 tbsp active dry yeast
- 1 cup warm water
- ½ cup warm water (for pretzel dipping)
- 1 tbsp baking soda
- coarse sea salt, for sprinkling
- poppy seeds (optional)
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