Tiramisu overnight oats recipe: coffee and cocoa breakfast
After overnight oats with red fruits, discover this irresistible tiramisu version! Imagine: the sweetness of rolled oats, the creaminess of yogurt, the...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at en.petitchef.com.
Cooking tools:
- Mixing bowl
- Spoon
- Airtight container
- Refrigerator
- Measuring cup
- Measuring spoon
Ingredients
- 3 & 1/2 tbsp rolled oats
- 1/3 cup milk (or water)
- 2 tsp chia seeds
- 1 tsp agave syrup (or other sweetener)
- 1/4 cup yogurt
- 1 espresso coffee
- 1 tsp vanilla extract
- 1 tsp unsweetened cocoa powder
- 1 Tbsp unsweetened cocoa powder
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Tiramisu Overnight Oats: A Make-Ahead Breakfast Dessert | Recipes & Joy
recipesandjoy.com
The Perfect Tiramisu Overnight Oats Recipe for Coffee Lovers
thatsmyhome.com
Tiramisu Overnight Oats
foodbook.com.pk
Tiramisu Overnight Oats: Decadent Breakfast Delight
foodiesonly.in
Tiramisu Overnight Oats Recipe | Arla UK
arlafoods.co.uk
Tiramisu Overnight Oats
cookingwithlaura.com
Tiramisu Overnight Oats
recipecloudapp.com
Tiramisu Overnight Oats
eightbillion.com