Sazerac Cocktail Recipe

Sazerac Cocktail Recipe

novelnightcaps.com

The Sazerac is a whiskey-based cocktail recipe that was created by Anthony Peychaud in the 1830s in New Orleans, Louisiana. This variation was adapted from The Art of Vintage Cocktails by Stephanie...

View Original

Share this recipe:

Ingredients

  • 2 fl oz Rye
  • 0.5 fl oz Simple Syrup (Click for Recipe)
  • 3 dashes Peychaud's Creole Bitters
  • 1 sprays Absinthe
  • 1 Lemon Twist

More Like This