Campfire Cobbler | Recipes | PBS Food

Name: Campfire Cobbler | Recipes | PBS Food
Ingredients: About 6 to 8 cups mixed fruit (we used sliced apricots sliced white nectarines, and blueberries); About 1/4 to 1/2 cup sugar depending upon the sweetness of the fruit; 3 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 2 Tablespoons sugar; 1/2 teaspoon kosher salt; 12 Tablespoons unsalted butter cut into small pieces; 2 cups buttermilk

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Recipe by Kim Laidlaw

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food-develop.console.pbs.org.

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Dutch oven
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Table knife
Chef's knife
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Ingredients

About 6 to 8 cups mixed fruit (we used sliced apricots sliced white nectarines, and blueberries)
About 1/4 to 1/2 cup sugar depending upon the sweetness of the fruit
3 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
2 Tablespoons sugar
1/2 teaspoon kosher salt
12 Tablespoons unsalted butter cut into small pieces
2 cups buttermilk