Coco-Nut – Sugarlands Distilling Company
Discover the tropical twist of Coco-Nut recipe with Hazelnut Rum and Piña Colada Moonshine at Sugarlands Distilling Company. Enjoy over ice!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sugarlands.com.
Ingredients
- .75 oz Mark & Digger's Hazelnut Rum
- .75 oz Piña Colada Moonshine
- 1 3/4 oz Orange Juice
- 1 3/4 oz Pineapple Juice
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