How To Make Classic Thanksgiving Sweet Potatoes | Recipe Cart

Name: How To Make Classic Thanksgiving Sweet Potatoes | Recipe Cart
Ingredients: 4 pounds sweet potatoes (about 4 large), scrubbed; 1/2 cup packed light brown sugar; 1/4 cup unsalted butter (4 tablespoons), melted, plus 1 tablespoon for the baking dish, at room temperature; 1 teaspoon kosher salt; 1 teaspoon finely chopped fresh thyme leaves; 1 teaspoon ground cinnamon; 1/2 teaspoon freshly grated nutmeg; 4 large egg yolks; 4 large egg whites, at room temperature; 1/2 cup granulated sugar

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4.6 (9) Export 6 ingredients for grocery delivery Step 1 Bake the whole sweet potatoes: Arrange a rack in the middle of the oven and heat to 375°F.

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Ingredients

4 pounds sweet potatoes (about 4 large), scrubbed
1/2 cup packed light brown sugar
1/4 cup unsalted butter (4 tablespoons), melted, plus 1 tablespoon for the baking dish, at room temperature
1 teaspoon kosher salt
1 teaspoon finely chopped fresh thyme leaves
1 teaspoon ground cinnamon
1/2 teaspoon freshly grated nutmeg
4 large egg yolks
4 large egg whites, at room temperature
1/2 cup granulated sugar