Scottish shortbread - Better Homes & Gardens Australia
Discover the secret to classic Scottish shortbread: buttery, crumbly goodness in every bite. Try our simple recipe and enjoy homemade goodness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 250g butter, softened
- 1 cup pure icing sugar, sifted
- 2 tsp vanilla extract
- 21⁄4 cups plain flour
- 1⁄4 cup rice flour
- Extra flour, for kneading
- 1 eggwhite, whisked
- 1 Tbsp white sugar
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